Maple and Apple Porkloin

2 one pound boneless tenderloins
5 Red Delicious apples, remove core and quarter
Real 100% Maple Syrup
Cinnamon
Salt & pepper to flavor

Place pork loins on a small baking sheet. Add apple slices to the pan. Season with salt, pepper, and cinnamon. Drizzle with syrup. Broil for 10 minutes on the medium rack. Turn and broil 10 more minutes. Check for doneness, broil a few more minutes if necessary. When done let set at room temperature for about 5 minutes. Slice into 1 inch thick slices. Place on platter and cover with cooked apples and fresh maple syrup.

Things to make you smile

My children decided to spend a break after lunch pretending to be a train. My second son in front, baby girl behind, third son behind her and my oldest was in the rear. As they choo chooed around the house they would stop in the kitchen, look up at me and say, "emergancey refueling"! I then handed them raisins as they choo chooed by. Some things just make you laugh!